Last night I was lucky to attend an Apron Activist's benefit for the NW Chimp Sanctuary! Before dinner, we were treated to a slideshow from one of the chimp outreach employees and she told us all about where the chimps came from and how they've improved.
Now, I forgot my camera. I sat next to Jess, who took lots of pictures, but she probably won't have them up for a couple days. Dinner included a bread basket with a mushroom walnut pate and carrot ginger spread, salad with a cilantro drizzle and fresh figs (which were a first for me!), creamy butternut squash risotto and apple pie with Coconut Bliss ice cream. Whew!
Dinner was outrageously good, and the people I got to share it with were amazing. Having Isa and employees of the vegan mini-mall cook for you isn't too bad, either. I can't wait for the next one!
