Friday, October 7, 2011
Day 6 - This is not French.
Tonight I made the Curried Udon Noodle Stirfry from Veganomicon. I subbed green beans (haricots vert) for the red pepper but otherwise stuck to the recipe. It's a favorite and somewhat fast to make.
Second, haricots vert. This single phrase is my most favorite in the French language. I have NO idea why, I just love how it rolls off my tongue.
So....yeah. It was delicious. And vegan. GO MOFO!
This recipe for pain au chocolat will be veganized tomorrow, once I acquire the chocolate bar required. OH HELL YES.
ps Sarah! Please email me your mailing address so you can get your prize! Otherwise I'll have to pick someone else.